Spanish Fiesta Dinner

Hungry Mouth Festival 2025

Saturday, November 8^th, 2025

Scottish Rite Temple

Chef Erin Wade / Vinaigrette

Course #1 – Salad

I Yam What I Yam – Baby greens with pancetta, pomegranate seeds and a haystack of maple glazed yam shoestring fries. Served with maple mustard vinaigrette

Chef Victoria Breneni / what THE truck Catering

Course #2 - Vegetarian Entrée

Tortilla Espanola with black bean and roasted corn compote (Spanish Egg & Potato Omelet)

Chef Eric Stumpf / Boxcar

Course #3 – Meat Entrée

Catalonia spiced pork tenderloin / garlic shrimp / saffron risotto / piquillo pepper sauce

Chef Joseph Wrede / Joseph’s Culinary Pub

Course #4 – Dessert

Butterscotch pudding / Chocolate Chip cookie / Chocolate Bittersweet truffle (GF)